Ngesikhathi sokukhulelwa, abesifazane bakhathazeke kakhulu ukuqala ukuphatha ukudla kwabo, becabanga ngezinzuzo kanye nokulimala okuletha yonke imikhiqizo ayisebenzisayo.
Kumikhiqizo ebangela ukungabaza - ukuthi idliwa noma cha, i-garlic isebenza futhi.
Yisiphi isizathu salesi simo sengqondo kulezi zitshalo ezibonakala ziwusizo kuzo zonke izici?
Izizathu zokuvinjelwa
Ukuze uqonde ukuthi kungani kukholelwa ukuthi i-garlic ayinakudliwa ngesikhathi sokukhulelwa, udinga ukuthola ukuthi yiziphi izindawo ezikuyo. Iqiniso liwukuthi ugarlic ukhulunywa ezitshalweni ezikhuthaza ukwanda komsebenzi wesifo sofuba. Sekuyiminyaka eminingi ngaphambi kokubeletha, babelulekwa ukuba basebenzise igalikhi ukudala izingqinamba ze-uterine. Kodwa-ke kwacaca ukuthi i-garlic iyathinta kabi ukunambitheka kobisi lwebele futhi lo mkhuba "uye wangena ekugqibeleni."
Ngaphezu kwalokho, i-garlic ngumkhiqizo ongabangela ukwelashwa. Ngakho-ke, kudingeka uqaphele ngesikhathi sokukhulelwa: ngisho noma owesifazane engakaze abe nesifo sengqondo, ngaleso sikhathi angabonakala ngokuzumayo. Ingozi yokukhulelwa ngokweqile ikhuphuka ekupheleni kokukhulelwa.
Uma kubuzwa ukuthi i- garlic ingasetshenziswa yini ngesikhathi sokukhulelwa , kufanele kuqashelwe ukuthi i-garlic ingabangela ubuhlungu besisu, ukushaya inhliziyo nokunye ukuphazamiseka kwesifo.
Ngakho-ke, ekukhulelweni, yonke into ecasulayo ye-gastric mucosa nemikhiqizo enobuthi, kuhlanganise negalikhi no-anyanisi, kufanele ikhunjulwe ekudleni ngangokunokwenzeka.
Futhi, i-garlic inendawo yokuhlanza igazi. Futhi uma owesifazane ejwayele ukuphuza i-nosebleeds noma i-blood coagulation encane, kungcono ukuthi ungasebenzisi igalikhi.
Kukholelwa ukuthi ukunambitheka kwegalikhi "akuthandi" izingane, futhi basabela ngokuhlukumezeka ekufikeni komzimba kanina. Uma owesifazane eqaphele iphethini elifanayo kuye, kungcono ukuthi ungakhathazeki ingane futhi ushiye i-garlic.
Futhi yikuphi ukusetshenziswa?
Naphezu kwazo zonke "izingozi" ugarlic kuseyinto yomkhiqizo ebalulekile futhi ewusizo, kuhlanganise nabesifazane abakhulelwe. Iqukethe amavithamini amaningi, kufaka phakathi i-folic acid, okudingekayo ngesikhathi sokukhulelwa.
Wonke umuntu uyazi ukuthi i-garlic ewusizo kangakanani ekulwa nezifo ezibangelwa amagciwane. Ngakho-ke, ngenxa yemakhaza ngesikhathi sokukhulelwa, ababelethisi abaningi banxusa owesifazane ukuba aqinise ukuzivikela ukuze adle amancinci amancane. Kodwa akudingeki ukuba ihlolwe.
I-garlic nayo inendawo yokulondoloza ukucindezelwa kwegazi, ukunciphisa ingozi yegazi, kanti lokhu ngesikhathi sokukhulelwa kuyasebenza.
Kukhona ubufakazi bokuthi igallic ithuthukisa ukujikeleza kwegazi, ngaleyo ndlela ibe negalelo ekukhuleni nasekuthuthukiseni kwe-fetus.
Thola incazelo yegolide
Ngakho-ke abesifazane abangakhulelwe bangenzani, banganquma kanjani ukuthi badle igalikhi noma cha? Ukuqhubeka kuzo zonke izinto ezingenhla, singasho ukuthi i-garlic ngesikhathi sokukhulelwa kungenzeka. Umbuzo kuphela ukuthi ungakanani nokuthi ungakanani.
Ngokuvamile, akekho owesifazane okhulelwe oyoyidla emakhanda amaningana ngosuku, enezela esitsheni ngasinye. Uma usuku lokudla i-clove eyodwa yegaliki, akukho lutho olubi olungenakwenzeka. Ngempela, konke kulungile ngokulinganisela.
Izindleko ezincane zikagalikhi azibeka engozini ngesikhathi sithwala ingane. Futhi emva kokwelashwa kokushisa, i-garlic ngokuvamile ayinabungozi.
Lapho ukhulelwe, i-garlic kufanele iphathwe ngokucophelela. Kodwa, uma owesifazane engakwazi ukwenza ngaphandle kwakhe, ke ungafaki ngokuphelele igalikhi kusuka ekudleni kwakho.
Njengamanje, odokotela bayavuma ukuthi uma owesifazane okhulelwe engenalo ukubekezelelana ngokweqile ku-garlic, ingadliwa, kodwa namanje kufanelekile ukugcina amanani anengqondo.