Ngokuvamile kwenzeka ukuthi amathuluzi alungiselelwe alulaze alondoloze ubuhle nobusha. Amasks of parsley - omunye wabo.
Ziyini izinzuzo zama-masks ka-parsley?
Izakhiwo zalesi sitshalo, iningi lethu esazi kuphela ngenxa yezimfanelo zalo zokugcoba nokunambitheka, ziwusizo kakhulu ukuthi i-parsley ingasetshenziswa njengesiluleko sangaphandle. Imiphumela ye-Whitening nokuhlanza, ukukhipha, ukondla isikhumba - lezi zimfanelo zesitshalo zisiza ukwenza isikhumba sobuso sibe lula kakhulu, senze ngcono ukujikeleza kwegazi, futhi siphume futhi siphume ama-acne, sibheke imibimbi emihle kakhulu. Konke lokhu kungenxa yokuthi i-parsley iqukethe amafutha abalulekile kanye neyinkimbinkimbi yamavithamini. Ikakhulukazi, i-vitamin C ecebile, lapho isetshenziswa ngaphandle isiza ukuqinisa izindonga zemikhumbi nokukhanyisa isikhumba, kanye ne-selenium - into e-anticarcinogenic. Isikhumba, esinezici ezivuthayo (i-acne, i-acne), iyaphathwa kahle ngamaski kusuka ku-parsley ngenxa yezindawo zayo ze-bactericidal.
Indlela yokwenza i-mask of parsley?
Umaski omhlophe we-parsley wenziwa ngale ndlela elandelayo: kuyadingeka ukuba uqede imifino ukuze ijusi lenziwe, uhlanganise isipuni esisodwa se-gruel oqoshiwe nge isipuni se-yogurt noma ubisi oluphekiwe. Inhlanganisela elandelayo kufanele isetshenziswe ebusweni futhi ngemuva kwemizuzu engu-15 hlambulula ngamanzi apholile. Ngenxa yalokho, uzothola isikhumba esihlanzekile, esibucayi. Uma usebenzisa lezi maski njalo, kuyasiza ukuqeda amabala okushisa futhi kukhanyise kakhulu isikhumba sobuso.
Kuhle kakhulu kumaski esikhumba owomile ukhilimu omuncu neparsley. Akusizi nje kuphela ukuqeda imibimbi, kodwa futhi ukusiza isikhumba esilahlekile sezulu esishaywa umoya. Le maski iyadingeka emva kokuhlala isikhathi eside elangeni. Yenziwe kanje
Umaski we-parsley wamehlo uzokusiza ngokushesha ukuthi uphelele izibonakaliso zokukhathala, ukondla futhi ukondle isikhumba samajwabu amehlo. Kunezindlela eziningana zokusebenzisa i-parsley kwamehlo.
Esikhathini sokuqala, kuyadingeka ukuba uyichoboze futhi, ehlanganiswe nge-gauze, ukwakha i-compress, okufanele isetshenziswe kumajwabu amehlo. Enye indlela ukuxuba i-parsley echotshoziwe ngamaconsi ambalwa amafutha omnqumo bese usebenzisa ukubunjwa okubangelwa isikhumba esizungezile amehlo. Emva kwemizuzu engu-15, hlambulula.
Manje uyazi ukuthi ungenza kanjani i-mask kusuka ku-parsley, futhi uyazi ukuthi lesi sitshalo singasetshenziswa nje kuphela njengesisindo.