Ukubheka ubuso ebusweni - zokupheka

Ezingxenyeni zesikhumba ngaso sonke isikhathi, izinqubo zokufa kwamangqamuzana amadala nokubonakala kwezinto ezintsha zikhona. Amaseli ama-horny ahlanzwa ebusweni besikhumba ngokugeza, ngesikhathi sokulala. Njengoba uneminyaka yobudala futhi nokuphazanyiswa kokusebenza okujwayelekile kwesikhumba, ukuvuselelwa kweseli kwenzeka kancane kakhulu, namaseli amadala aqala ukubeka ungqimba. Lokhu kwenza kube nzima ukufaka umoya we-oxygen kanye nezakhi ezikhumbeni, ukunciphisa ukuqina nokuqina kwawo.

Ukuze wenze lula isikhumba ukuthi sivuselele, kubalulekile ukususa amaseli afile ebusweni, kanye nokuthi yiziphi izinto eziyingozi ezikhishwayo: uthuli, ama-microorganisms, imikhiqizo yokukhiqizwa kwezingqimba ze-sebaceous ne-sweat. Ngakho-ke, ukucubungula ubuso njalo kufanele kwenziwe, okungenziwa ekhaya ngokusetshenziswa kwamalungiselelo okulungiselelwe ngokuzimela.

Indlela yokwenza ubuso bubheke ekhaya?

Ukubheka ubuso kuboniswa izikhathi ezingu-1-2 ngesonto. Kumele kukhunjulwe ukuthi izinqubo zivinjelwe lapho kukhona umonakalo esikhumbeni, kanye nezinye izifo ze-dermatological. Ngakho-ke, kungcono ukubonisana ne-beautician kusengaphambili.

Ngaphambi kokusebenzisa ukubunjwa kwe-peeling, kufanele uhlanze isikhumba, futhi ungase uwuthulule phezu kwe-decoction yamanzi ashisayo. Izinyathelo ezilandelayo zixhomeke kuhlobo lokubheka. Nazi zokupheka ezimbalwa zokugubha imaski ebuso ekhaya.

Ukupheka kwamakhemikhali okubheka ubuso ekhaya

Izithelo lemon ezibhekene ubuso ekhaya:

1. Engeza u-5 ml ijusi kalamula ka-20 ml amafutha omnqumo.
2. Engeza amaconsi ambalwa wamafutha we-rosehip.
3. Faka isicelo esikhumbeni.
4. Geza emva kwemizuzu engu-5.

Izithelo zikaphayinaphuzi ziveza:

1. Gweba ugininapple (cishe 100 g).
2. Engeza isipuni esisodwa seju no-oatmeal.
3. Faka isicelo ngokulinganayo.
4. Geza emva kwemizuzu engu-10 ngamanzi apholile.

Izithelo ushukela-amagilebhisi ukuveza:

1. Gweba ama-50 g we-strawberries namagilebhisi abomvu ku-blender.
2. Engeza engxenyeni ithisipuni yamaju nobisi (nge isikhumba samafutha - yogurt).
3. Gcoba kahle, sebenzisa ifomula esikhumbeni.
4. Geza ngemuva kwamaminithi angu-15-20, bese usebenzisa enye leyo mfudumalo, bese amanzi epholile.

Ukubheka ubuso no-aspirin ekhaya:

1. Gaya amaphilisi amathathu e-aspirin.
2. Nciphisa i-powder ephumela emanzini amanzi afudumele (mayelana ne-teaspoonful).
3. Engeza amaconsi ambalwa wamafutha wejojoba.
4. Faka futhi usebenzise esikhumbeni imizuzu engu-15-20.
5. Geza ngamanzi afudumele.

Ubisi obuhlunga ubuso:

1. Gaya isipuni esisodwa se-oat bran.
2. Engeza 50 ml yogurt noma kefir ephansi fat.
3. Faka isicelo engxenyeni esikhunjeni.
4. Geza emva kwamaminithi angu-20 ngamanzi apholile.

Izindlela zokupheka zobuso obunjengomshini obonakalayo ekhaya

Ubuso obubukeka ekhaya nge-soda:

1. Thatha isigamu sesipuni sesipuni se-baking soda.
2. Hlanganisa i-soda nengxenye ye-gel yokuhlanza noma isana sosawoti.
3. Faka isicelo esikhumbeni bese uhlalisa ngobumnene ngokunyakaza okukhanyayo kwemizuzu engu-1-2.
4. Shiya umkhiqizo esikhumbeni eminye imizuzu embalwa.
5. Geza ngamanzi afudumele bese ugeza ubuso bakho ngamanzi apholile.

Ukubheka ngobumba ne-eggshell:

1. Gweba igobolondo elilodwa libe yi-powder.
2. Engeza izipuni ezimbili zobumba lwezithokozi.
3. Nciphisa ukwakheka ngamanzi afudumele kuze kube yinto efana ne-creamy.
4. Faka isicelo esikhumbeni, ukusikinyelela imizuzu engu-1-2.
5. Shiya imaski ebusweni ize idle.
6. Geza ngamanzi afudumele.

Ukubheka nge-orange peel:

1. Gweba ikhasi elimisiwe lensiza eyodwa ku-blender.
2. Engeza izipuni ezimbili ze-oatmeal.
3. Hlanganisa inhlanganisela nobisi olufudumele kuze kube yinto ehlelekile.
4. Faka isicelo esikhumbeni, ugaya bese ushiya imizuzu engu-2-3.
5. Geza ngamanzi afudumele.