Amathiphu wezinwele ezomile

Ngisho noma singenalo iphupho lokunethezeka esikhwameni, sifuna izinwele ukuba ziphile futhi zibukeke kahle. Futhi kaningi lokhu kuvinjelwa izimpande ezinwele ezinamafutha nezeluleko ezomile kakhulu. Yini okufanele kube ukunakekelwa kwezinwele ezinjalo, ukuthi yini okumelwe uyenze ngamasu wezinwele ezomile futhi ezinamahloni, sizokhuluma ngakho konke lokhu.

Amaski namafutha okwelashwa kwezinwele ezomile

Uma sizithola sisomile futhi sihlukanisa izinwele zezinwele, masinyane sinombuzo wokuthi singabuyisela kanjani. Kunezindlela eziningi, kepha bonke behlela ukunakekelwa kwezinwele okufanele, ukuphumula nokuphunga izinwele ngesikhathi esifanele.

1. Uma amathiphu enomile kakhulu futhi ehlukaniswa, akunakwenzeka ukuwabuyisela. Into kuphela ezosiza ukubuyisela ukubukeka okujwayelekile kwezinwele zakho kuyinqweba. Umphumela omuhle unikeza izinwele nge-scissors ezishisayo, kodwa lesi sinani singesesikhashana. Uma izinwele zezinwele zakho zomile, khona-ke zidinga ukunakekelwa njalo. Uma uphefumula kahle, izinwele zingelashwa, futhi akudingeki ukuba usike ukuphela kwezinhlangothi zezinwele.

2. Ungayithuthukisa kanjani amathiphu ezinwele ezomile? Ngenxa yalokhu, ungakhetha amafutha, isibonelo, i-almond, burdock noma umnqumo. Ngaphambi kokugeza, izingxenye zezinwele zigcwala kakhulu ngamafutha akhethiwe bese ushiye imaminithi angu-20. Emva kwalokho, ikhanda lami livamile. Le ndlela ikuvumela ukuba uvikele amathiphu ezinwele ekumeni ngesikhathi sokugeza. Uma izinwele zincipha kakhulu ngamathipu omile, khona-ke amafutha asetshenziselwa izimpande zezinwele ngokunyakaza. Ikhanda limbozwe nge-polyethylene futhi limbozwe ithawula. Ngemuva kwehora, i-mask i-oli kufanele ihlanzwe nge-shampoo.

3. Kuhle futhi ukwelashwa kwezinwele ezomile kuphelelwa yimiski enezikhupha kanye namafutha okugcoba noma amasiki ngobisi obomvu. Ngokwehlukile kokuqala, izikhupha zixubene namafutha we-castor, i-drop of shampoo yezinwele ezomile ingeziwe. Isisindo esitholiwe kufanele sigqoke izinwele futhi sibambe ihora, sibophe ikhanda ithawula. Ngemuva kokuba i-mask ihlanzwe ngamanzi afudumele nge-shampoo.

Futhi i-mask elula, kodwa ephumelelayo i-yogurt (kefir). Its (ngokufudumele ngempela) kubalulekile ukugqoka izimpande zezinwele nokusabalalisa kuwo wonke ubude. Gcoba ikhanda ngehawula bese ushiye isigamu sehora. Emva kokuphindaphindiwe ukuhlunga izimpande zezinwele nge-curd efudumele bese ugeza ikhanda ngamanzi afudumele ngaphandle kokusebenzisa i-shampoo.

Futhi kuhle ukuqinisa izinwele futhi uphathe imiphetho eyomile ye mask kusuka henna. Ukuze ungabonakali, thatha umbala ongenabala, uthele amanzi abilayo uphinde uqhubeke imizuzu engu-15. Ngemuva kokuba ingxube yengezwe ama-2-3 amathisipuni amafutha (i-castor, i-almond) kanye namaconsi ambalwa amavithamini A no-E. Faka isicelo semaski enwele uma ushisa futhi ushiye amahora amabili.

Noma iyiphi imaski yezinwele kufanele yenziwe njalo ngezinsuku ezingu-7-10 kanye nezinqubo ezingaphansi kwezingu-10. Khona-ke ungakwazi ukuphawula imiphumela emihle bese uphulukisa izinwele. Uma wenza i-mask yezempilo izinwele zakho ngeke ubuyele.

4. Kukhona futhi izindlela zikazwelonke zokuphulukisa amathiphu omile wezinwele, njengomhluzi ovela empandeni ye-burdock ne-rhizomes ye-aira marsh. Izingxenye zithathwa ezingxenyeni ezihlukene, uthele amanzi abilayo bese ubilisa emanzini okugeza ngamaminithi angu-20. Umhluzi uvunyelwe ukuphuza amahora angu-6, okwathi ngemva kwalokho uhlungwa, ugxilwe zibe izimpande zezinwele futhi usetshenziswe kubude bawo bonke.

Ukunakekela amathiphu omile wezinwele

Ukususa inkinga yezeluleko ezomile zezinwele ngeke ushiye, uma ungaqale ukuphatha nabo ngokucophelela. Kuyadingeka ukumisa noma ukunciphisa ubuncane be-stowage nge-curling iron kanye nesomisi esishisayo. Ama-shampoo adinga ukukhetha ukhilimu, otholile. Ekupheleni kwehlukaniso, izinwele azikwazi ukucubungulwa kuze kube yilapho zomile. Ama-hairpins kufanele akhethwe ngaleyo ndlela ukuthi ngeke alimaze izinwele - ngaphandle kwemiphetho ebukhali futhi ebukhali, futhi kungcono ukuwashiya ngokuphelele. Kudingeka futhi uqaphele ukudla kwakho - ekudleni kufanele kube khona izithelo, inhlanzi, ubisi, imifino kanye namantongomane ukuze kube nokuntuleka kwama-acids namavithamini A no-E. Kodwa mayelana nokudla okuneziqholo, okunamafutha kanye namnandi okudingayo, uma ungakhohlwa, khona-ke kunganciphisa ukusetshenziswa kwayo. Futhi-ke, akufanele ukhohlwe ngamanzi okwanele - inani elincane lemanti okufanele lidakwe ngosuku liyi-2 amalitha.